The Professional Chef Knife is a multi-purpose knife designed to perform different kitchen tasks. This great knife excels at all types of different preps. Chefs use it for mincing meat, slicing bread, and dicing vegetables, and disjointing large cuts. Best Chef Knife can also fillet a fish, occasionally.
Professional Chef Knife has a razor-sharp razor blade of stainless steel. It also has a beautiful rose wooden handle. Rosewood knob provides a stiff grip to the user. The Blade length of this knife is 8”, and the length of its handle is 4.5”. It combines to a total length of 12.5”.
This Chef Knife is a perfect size knife. Craftsmen heat the laser-cut knife blade at 1000c in an electric furnace. Then it is cooled off at the water temperature. With this process, the structure of the stainless steel material changes, and the blade becomes harder. After being cooled, the blade is heated again at 180c.