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A five-piece Custom Handmade Half Tang Damascus Steel Chef Knife Set. This is a great kitchen help giving you an edge in your cooking skills.
A must-have gift for the amateur such as {Auntie Sue} or the professional {Gordon Ramsey}. These beauties are up for grabs so let us see each knife in its glory.
1. Chef’s Knife 13 -Inches.
This 13-Inch Damascus steel knife is the leader in this pack of chef knives set.
Pull out this versatile & swift knife slowly from its pure cowhide roll out casing; the blade lasts a lifetime.
The tip is the front part of the knife’s edge, just under the point, used for delicate chopping and cutting work.
Sometimes chef’s rest the tip on the chopping board & use swinging, rhythmic movements of the blade edge; which is the sharpened part of the blade used for the majority of cutting work.
2. Chef’s Knife 11.5 – inches.
The blade length is 7 inches, this is longer than a paring knife and works well-slicing fruit, tender pieces of meat or sandwiches. The “knife of all trades,” is a handy go-to for the everyday chef. Minimal effort whether you are chopping, slicing, dicing, or mincing. A professional chef’s knife for cooking, made for home cooks or restaurant kitchens.
3. Chef’s Knife 11 inches.
The blade length is 6.5 inches Chef knives have a wide blade that tapers to a point. This point is suitable for many prep tasks, such as chopping, mincing, and slicing. Additionally, chef knives come in several different sizes, although the most popular sizes are between 8″- 12”
4. Chef’s Knife 10.5 inches.
The blade length is 6 inches this is a very handy size that is suitable as a paring or peeling knife.
5. Nakiri knife 10.2 inches.
Here is a 3 toned green, blue, & maroon marbled wood scale Nakiri knife, with a blade length of 6 inches. Best used as kitchen or vegetable knife. This looks like a spatula knife but looks are not to be trusted! With tapered, fluted, thin, angled and broad blades. This vegetable knife will enhance your veg chopping experiences perfectly from an avocado to a Zucchini, quickly and easily.